JACKFRUIT

Fresh fruits are treated with VHT technology (Vapor Heating Treatment) to destroy eggs, pest larvae and pests attached on fruit peels without the use of chemicals and therefore preserving the freshness of the fruit. Products meet export standards for fastidious markets in the world.

SKU: MIT-1T87 Category:

SPECIFICATIONS

Colour

Characterics color

Odor and flavor

Characteristic sweetness

Material

Brix

16 ~ 19

E.coli

Max 100 cfu/g

Coliform

Max 10 cfu/g

Total Place Count

Limited by G.A.P

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